5 Best Meat Slicer: Ease Your Slicing Process In The Kitchen

Cooking food is a form of art that requires one’s patience and hard work. The process of cooking is not an easy task. The conversion of raw material into processed food takes efforts and time. From preparing your favorite Zucchini, Meatloaf, to Chop Suey, the main ingredients of the dish must be properly cut and cooked.

Slicing the raw vegetables with a knife and cutting board consumes much effort and time for a person. However, slicing meat with a knife is a tedious job and can consume your whole day if you wish to cook dishes using meats you can use the best meat slicer.

The invention of the meat slicer has changed the way of cooking. Meat slicers provide an easy medium to perform the slicing process. They are easy to handle and perform the job at high speed in minimum time. Due to its advantages, it can also be used to slice vegetables, cheese, and bread along with meat, showing its versatile nature. The use of meat slicers gives you a comforting experience of cooking.

Best Meat Slicer – Buying Guide

While the meat slicers have become popular and important in kitchen equipment, however, there are various options available in the market for the same product. To understand your requirements to get the best meat slicer, you need to acknowledge yourself with the factors responsible for selecting the right meat slicer.

Factors to look for while buying the best meat slicer for your use

While buying the best home meat slicer, it is important to consider factors like its size, durability, safety, and many more, to get the right product. Since there are many options available in the market for the same product, it becomes confusing to choose among them.

If these factors are not properly acknowledged, you can get your hands on the wrong product. To help you out with this confusion, here is the list of factors in detail that you can ponder over before selecting the best meat slicer for your kitchen use.

• Type of  Slicer:

The foremost factor that you must consider is the type of meat slicer. Since there are two types of slicer available in the market,  i.e. the electric slicer and the manual one, depending upon your requirements, the choices of buying a slicer can vary.

Manual slicers are those appliances that operate manually, while the electric slicer runs on the electricity supply. The manual slicer can be used for cooking food in small quantities as preparing food using a manual slicer can be an onerous job. The electric slicer works automatically with ease at a fast pace. It can be adjusted to different modes based on your requirements.

• Safety:

Safety is the most important feature that you need to keep in mind while selecting a food slicer. Since there are sharp and large blades in the meat slicer that rotates at high-speed, therefore, it is vital to buy a slicer that is easy to handle and use.

It is important to look for the availability of the protective blade guards in the meat slicer as there is a probability that you get cut while using the slicer. It is essential to read the guidelines mentioned in the manual with the product to avoid any mishaps. While using the slicer, take preventive measures from your end by wearing gloves and maintaining a proper distance from the machine.

• Size:

Another key factor to consider while buying a food slicer is its size. The size of the food slicer varies with the amount of space you have in your kitchen. Since it is a heavy machine with sharp blades, it is not feasible to move. If you have less space in your kitchen, you can prefer buying a small food slicer. Moreover, the functional use of the blades can influence your decision of buying the slicer.

• Easy to use:

A food slicer is mainly bought to ease the process of slicing the food items. The method of slicing items using the knife and cutting board has become conventional; the use of a meat slicer provides comfort by chopping or slicing the food in minimum time. The food slicer available in different blades can provide you with different shapes of cuts and hence, making your job easier.

• Durability:

Before buying any appliance, one must always check the durability of the product. Buying a product that lasts for a few months is a waste of money, so it is important to acknowledge the durability. It is mostly preferred to go for a slicer with a highly functional model, however, they can need a good investment cost. It is not known that expensive products with high quality can last long. So, it is advisable to go for the products with the best meat slicer reviews and good ratings.

• Blade Material:

The blade material is important to consider while buying the food slicer as it defines the durability of the slicer. A meat slicer with stainless steel blades is the most preferred product as compared with slicers of different blade material due to its resistance to rust. Some meat slicers come with inbuilt sharpener modes, that you can prefer investing it.

So buying the best meat slicer for your kitchen can be an easy deal if you consider the above-mentioned factors.

Best Meat Slicer Reviews

1. Weston 61-0901-W Meat and Food Slicer

Whenever you feel hungry and want to have thin or thick crispy bacon, you don’t need to go out of the house for it. The handy and convenient Weston Meat Slicer can do this job easily.

Now slicing of steaks, elk or deer meat, salami or turkey breasts becomes easy and convenient in your cook room. This heavy-duty, high-performance meat slicer can provide you with both thick and thin slices of meat, whichever way you like. You can now enjoy pure food at home using this tool which makes cooking an effortless experience.

Features of this product:

• This durable tool which is specially designed for the home cook room cut accurate and perfect thin luncheon meat and can evenly slice the steaks and chops.

• This slicer has the most significant feature of adjusting the thickness for slicing the meat from the deli slim to more than 1/2˝inches thick.

• It provides you with a feature where you can remove the blade to make cleaning easy and also is made up of stainless steel which prevents rusting.

• The blades of the slicer are powerful due to the belt that runs on a 150-watts motor which easily and steadily slices through all your veggies and meats.

• It is the best meat slicer with compact size and modern design which makes it portable and easy to store.

2. Chef’s Choice Electric Meat Slicer (609A000)

The Chef’s Choice Electric Meat Slicer is one of the powerful meat slicers which makes the most economical sport interesting. This slicer provides you with several benefits of preparing food. This can be used for both personal and professional use, i.e., it is the most effective solution for home use and it can also be used outdoors.

This is the best meat slicer that is most effective and efficient to use for slicing not only hams, before large roasts, but also other foods like loaves of bread, vegetables, and cheese.

Feature of this product:

• This is constructed from stainless steel and also cast-aluminum consisting of a high-force motor that is running cool and its motion is transmitted by gears. Hence, smooth and reliable.

• It has a multipurpose blade of stainless steel which is about 7-inch. This blade helps to get deli-thin slices as well as the slice of around ¾-inch and also between them.

• It has a safety button that is used to secure the food carriage in a position called ”lock” which limits the access of food or meat to the blade when the slicer is not in use.

• The outrigger kind of design and the carriage slightly tilted can contain a large capacity of food, which is helpful for efficient and fast slicing.

• The feature of removing the blade, food pusher, a food carriage, and food deflector is useful for easy cleaning.

3. F2C Professional Electric Meat Slicer

This uniquely designed meat slicer is powerful and efficient, which helps us to make the delicacies at home conveniently. Its construction design provides perfectly thin and delicate slices of cooked roasts and thick cuts of bread and cheese. It can be used to cut beef, mutton, venison, ham, and turkey without cutting out the muscle fiber arrangement.

Features of this product:

• It consists of a 10 –inch blade of stainless steel which is ideal for cutting and slicing varied kinds of foods.

• There are 13 options available for adjusting the slicer size. You can slice the food from super-thin shape to about 1/2˝thick to get the accurate shape of a sliced deli, roasts, cheeses, etc.

• Now, you don’t need to cut down the food into pieces first; this unique slicer allows you to put the whole meat, cheese, and bread directly into the tray of size 8˝ * 7˝.

• It has an On-Off button which has a waterproof cover providing the environment for safe operation.

• It is the best meat slicer that has a built-in auto sharpener and is used for multi-purpose.

4. Elite Platinum EMT-625B Electric Meat Slicer

Enjoy the ride of delicious and finely-sliced meat with your family and friends with the Elite Platinum Premium Electric Meat Slicer. It gives you an effortless cooking experience by saving your precious money and time. This slicer is the most user-friendly meat or food slicer which provides ease of cooking delicious food at home without venturing your way out of the home.

Features of this product:

• The specifically designed meat slicer is user-friendly, most reliable, and multipurpose helps you to get the précised slices of ham, salami, pepperoni, hard cheese, fruit, vegetables, and many more. You can get the desired thickness by adjusting the blade from a razor-thin shape to get the slicer of about 1/2˝.

• It provides you with the safety guide that allows meat to go through the blades while keeping your hands and fingers secure and safe.

• This meat slicer is the most durable and reliable made from die-cast aluminum and is of premium quality. This slicer is also rustproof and is easy to use and clean

• The removable blade makes it easy to clean meat slicer, which is the most significant slicer to be kept at home.

• It is the best meat slicer, so gift your wife, sister, mother, girlfriend, daughter, and more of your loved one this super professional, high-grade, multipurpose meat slicer.

5. ZENY Professional Stainless Steel Electric Meat Slicer

Make your home kitchen like a restaurant kitchen by bringing the Zeny Professional Stainless Steel Electric Meat Slicer and use it to cook deli at home with ease and convenience. This meat slicer is powerful with specifically designed for slicing freshly cooked roasts, hard cheese, bread, hams, and whatnot.

Features of this product:

• The Zenymeat slicer is constructed from cast aluminum consisting of the blades of stainless steel of premium quality which makes it the most durable.

• It has a blade of size 7.5˝, working with a motor of 150 watts of steady, high-performance slicing power.

• It has a scale knob that has numerals on it, used to adjust the desired thickness of the slices by moving the plates to adjust back and forth providing you with slices approximately 3/4˝.

• It has a design of rubber feet, which is anti-slip helps to keep all the units of the meat slicer stable. This gives you a safer experience.

• The removable blades and the non-slip feet ensure that the meat slicers are easy and simple to use.

The slicing of the food items is an important step in cooking to add taste and flavor to the dish. While performing the slicing process is not an easy task if done using a knife, the use of meat slicers eases the cooking experience.

Since the art of cooking food goes through several steps to make a perfect dish, cooking food mustn’t become a tedious job. Although meat slicers are highly durable and provide effective slicing of food items, it is essential to buy the product that suits your requirements. So, buying the best meat slicer can become easy if you are aware of the factors that help you to buy a slicer that fits the best for your kitchen.

FAQs

How can you ensure safety while using the meat slicer?

Ensuring safety measures is an important key feature to be considered while using the meat slicer. Since it has large and sharp blades, it is essential to buy a meat slicer that is easy to handle. Maintaining a proper distance with the machine and wearing gloves can avoid the cuts while using the meat slicer. Moreover, it is important to read the provided manual with the slicer to know the do’s and the don’ts while using it.

Which is the best meat slicer – manual or electric?

There is no such comparison can be drawn since both can be used efficiently. A manual slicer needs to be operated manually while the electric meat slicer is automated, which runs on the supply of electricity.

To cook food in a small volume, the manual meat slicer is the best to go for. However, electric meat slicer has gained popularity due to its easy usage and high-speed. The electric slicer can slice the food in minimum time with ease while the manual slicer takes more time and physical input to finish the slicing process. So, the choice of selecting the best meat slicer depends on your comfort.

Can meat slicer be also used for slicing other food items?

Nowadays, people are using the meat slicer for various purposes. With the help of a meat slicer, you can easily slice or cut bread, cheese, and vegetables other than meat. Since it is easy to perform the slicing process with the help of a meat slicer, the method of slicing food items with the knife and the cutting board has now become conventional.

Which size is most preferred for a meat slicer?

The answer solely depends on your preference for the product and the amount of space available in your kitchen. Since the meat slicer is heavy to weigh with sharp-edged blades, so it is important to choose a meat slicer that fulfills your requirements without any discomfort.

How much durable the meat slicers are?

The durability factors depend on the quality of the meat slicer and its blade material. A meat slicer equipped with stainless steel blades can provide high durability as compared to other meat slicers. However, some products with high functional cost and quality may not last long. So, it is advisable to go for the slicer with good reviews and ratings. 

How Can I Prevent Cross-Contaminating Meat While Using a Meat Slicer?

Cross-contamination is a major concern when it comes to using a meat slicer. Here are some tips to prevent cross-contamination while using a meat slicer:

1. Clean the meat slicer before and after each use: Start by disassembling the slicer and washing the parts with hot, soapy water. Be sure to remove any residual meat or debris. Rinse with hot water and dry with a clean towel.

2. Use separate slicers for different meats: If possible, dedicate one slicer for beef, another for poultry, and another for pork. This will prevent any chance of cross-contamination between different meats.

3. Keep the meat cold: To prevent the growth of harmful bacteria, it’s important to keep the meat cold before slicing. This will also help the meat slice more easily and evenly.

4. Use clean, sharp blades: Dull blades can cause tearing and shredding of the meat, increasing the risk of cross-contamination. Make sure the blades are clean and sharp before using the slicer.

5. Wear gloves: Wearing gloves while handling the meat can help prevent the spread of bacteria. Be sure to change gloves frequently and wash your hands thoroughly before and after using the slicer.

6. Use a clean cutting board: Use a separate cutting board for meat, and clean it thoroughly with hot, soapy water after each use.

7. Slice meat in the proper order: When slicing multiple types of meat, always start with the cleanest and driest meats first, and work your way to the messier meats. This will help prevent cross-contamination.